The Breakfast Club in Hoxton

I’ve eaten at the Angel outlet of the Breakfast Club on many a Sunday morning, and for me it is still the best place to have brunch, although Caravan is giving it a run for its money.

The Hoxton branch is a lot bigger and has the feel of a diner rather than a small quirky novelty that the Angel place has. But thankfully that does mean shorter queuing times, as on cold days like these the last thing you want to be is waiting outside for half an hour or so.

Everything else though is the same, the menu, the service, the juices and the coffees.

The food wasn’t up to the same standard of my beloved Angel.

I’ve never had the Green Eggs and Ham before so different place, different choice. Normally it’s the Full Monty I have, but today I felt like a change.

Maybe I should have stuck with the normal, as my scrambled eggs were a tad more overcooked than I like them. The eggs had started to form lumps and were bordering on dryness. The chunks of ham mixed in were nicely cooked. The potato wedges were the best I’ve eaten outside of Cusco. Where Los Perros, if it still exists has the best potato wedges on the planet.

Lina Eggs Benedict wasn’t up to it’s full potential. Sorry but after serving a million and one Eggs Benedict, Florentine or Royal I know how they should be. Runny yolk on a perfectly formed poached egg, the hollandaise has to be slightly but not over tart, and the muffin has to be toasted.

Her eggs were part runny, part set. The hollandaise was a tad too buttery and the muffin was not toasted. Disappointing. But when it comes to Eggs Benedict. I am an unforgiving soul and demand perfection. But she was happy with it, and that’s all that matters. I was told that until I regularly make her Eggs Benedict, I cannot complain about anyone else’s. But I will.

I’m doubting whether this winter I will ever venture back to the Breakfast Club in Angel, as those damn chilly mornings are putting the fear of god into me. Maybe I should try the third instalment in the trilogy. Soho.